Assistant to Branch Manager for the Southeast Bavaria Region

Support branch management in the Southeast Bavaria region. Strategic and operational leadership of assigned branches, coordination of personnel deployment planning, ensuring hygiene and quality standards, monitoring performance indicators, and administrative tasks.

• Branch responsibility: Lead assigned branches strategically and operationally with the goal of achieving the best possible results and maximum customer satisfaction
• Personnel deployment: Coordination and review of shift, vacation, and substitute planning
• Hygiene & Quality: Compliance with internal and statutory hygiene guidelines
• Key figures: Monitoring and control of branch-specific performance values
• Administration: Proper handling of all administrative tasks

• Successfully completed training in the food industry or in sales – alternatively several years of relevant professional experience
• Enjoy customer contact & friendly communication
• Good German language skills in word and writing
• you ideally come from the surrounding area
• Reliability and ability to work in a team
• Careful and hygienic way of working
• own mobility is required
• Instruction according to §43 IfSG
• Minimum age of 18 years met