Fresh Food Specialist Apprenticeship

Three-year apprenticeship focused on fresh-food and service-oriented areas. After passing the exam, you receive a qualification as a retail salesperson plus the additional qualification of certified fresh-food specialist from the IHK.

You handle purchasing, marketing and product presentation through to sales, serve and advise customers in the fresh-food areas, contribute your own creations, oversee merchandise management and retail business processes, learn retail activities and learn how to comply with and monitor hygiene regulations.

Enjoyment of customer contact; good communication skills and a pleasant manner; quick comprehension; independence and a sense of responsibility; organizational skills; interest in business matters; creativity; willingness to work in a team; enjoyment of working with fresh food.

Exclusive seminars alongside vocational school, with additional training in product and sales knowledge and thorough exam preparation.