Apprenticeship Butcher Specializing in Sales - 2027

Become an expert in fresh meat specialties! No worries – our markets do not slaughter. Instead, you can expect diverse and practical tasks around the production of high-quality meat and sausage products. Production of sausages & ham: You accompany the entire process chain – from breaking down delivered meat cuts to professional further processing. Specialties & delicatessen: You produce ready-to-sell products such as roasts, skewers, or grill items and refine them by marinating and seasoning. Customer advice & service: You advise our customers in a friendly and competent manner on fresh meat and sausage specialties. Quality & hygiene management: You ensure the highest quality and hygienic safety in production and sales.

Production of sausages & ham: You accompany the entire process chain – from breaking down delivered meat cuts to professional further processing; Specialties & delicatessen: You produce ready-to-sell products such as roasts, skewers, or grill items and refine them by marinating and seasoning; Customer advice & service: You advise our customers in a friendly and competent manner on fresh meat and sausage specialties; Quality & hygiene management: You ensure the highest quality and hygienic safety in production and sales

School leaving certificate: At least lower secondary school certificate; Foodie: You have a passion for food; Customer favorite: You enjoy customer contact and are sociable; Sales talent: You have a good understanding of sales techniques to increase turnover and promote customer loyalty; Motivation: You are motivated and show willingness to perform