Training as a Salesperson - 2027

During the 2-year training program, you will work in goods receiving, product presentation, checkout operations, product knowledge, merchandise management, accounting, customer advice and service.

Receiving, labeling and attractively presenting goods; operating modern checkout systems and processing payments; building product range knowledge; supporting orders and gaining insight into commercial processes; advising and serving customers.

At least a lower secondary school certificate, a passion for food, a good understanding of customer service, motivation and willingness to contribute.

Benefits and additional services vary depending on the store or training company.