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REWE Group

Specialist Food Sales Apprenticeship, Butchery 2027

Original title: Ausbildung zum Fachverkäufer im Lebensmittelhandwerk, Fleischerei (m/w/d) - 2027

REWE Group
Syke, NI500+ employeesAusbildung
Apprenticeship
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This job is at REWE Group. You apply to them, not to GoAusbildung.

  • Start Date

    September 1, 2027

  • Sector

    Lebensmitteleinzelhandel

  • Salary

    Competitive salary

Listing data as of November 13, 2026

About this Apprenticeship

Specialist food sales apprenticeship focusing on butchery at REWE in Syke. At the fresh food counter, you prepare meat and sausage products using in-house recipes. The apprenticeship is available full-time or part-time.

What You'll Learn

  • Attractively display and label meat, sausage and cheese products at the sales counters
  • Advise customers and conduct sales conversations
  • Independently prepare specialities using in-house recipes
  • Use digital store and checkout systems
  • Order, check and store meat and sausage products

Requirements

  • You are interested in the specialities at our fresh food counters.
  • You enjoy learning new things, are creative and like working with meat and sausage products.
  • You are reliable and work well in a team.
  • You enjoy interacting with people.
  • You have at least a good Hauptschulabschluss, a German lower secondary school leaving certificate.

What REWE Group offers

  • For your future: A guaranteed job after your apprenticeship if you perform well, full-time or part-time.
  • For your goals: Support through flexible scheduling, exciting apprentice projects, interesting seminars and online learning.
  • Our team spirit: Join a team that supports and encourages you from your first day.
  • Save money: Get a 5% shopping discount at REWE and PENNY, plus further discounts at toom DIY stores and the DERTOUR Group.
  • For your free time: Enjoy discounts at places such as gyms and theme parks.
  • Further training to become a fresh food expert, expand your product knowledge and progress to department manager or regional fresh food counter manager

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