Apprenticeship as Butcher - 2027

At our fresh counter you make meat and sausage products for your customers using our own recipes. In our team you can grow both professionally and personally, because alongside your apprenticeship with a future you also have enough freedom for your personal goals and dreams. That is why we offer apprenticeships in both full-time and part-time, as you prefer. Training start: 01.09.2027, planned end of training: 31.08.2030.

• Attractive presentation and labelling of our meat and sausage products in the sales counters
• Conducting advisory and sales conversations at the fresh counter
• Independently making meat and sausage specialities using our own recipes
• Ordering, checking and storing our meat and sausage products
• Quality assurance and compliance with internal and legal regulations

• You are interested in the specialities at our fresh counters.
• You enjoy learning new things, are creative and enjoy working with meat and sausage products.
• You are reliable and work well in a team.
• You like contact with people.
• You have at least a good Hauptschulabschluss.