Apprenticeship Cook 2027

Apprenticeship as a cook at Tchibo in Hamburg. You work in the team of the large kitchen of the staff restaurant, where about 800 lunches are prepared daily, with regular working hours.

• Become part of a great team in the large kitchen of our staff restaurant, where you cook healthy, good and tasty food.
• You don't just conjure up different dishes, you soon coordinate kitchen processes like a pro, preparing about 800 lunches daily with your team in our staff restaurant.
• Your tasks include creating menu plans, choosing ingredients and preparing the food service.
• Unlike in gastronomy, you have regular working hours in our large kitchen.
• So that you still get to know the à la carte business, you spend a few months of your training in the restaurant or hotel kitchen of a partner.
• You also take part in the Hamburg Youth Cooking Championships and other cooking competitions.
• You receive personal and professional support during your training to develop and pass your final exam well.

• You have completed a good intermediate school certificate.
• First practical experience, e.g. in gastronomy, catering or through a kitchen internship, is an advantage.
• A strong sense of taste and smell sets you apart.
• You bring conscientiousness in handling equipment and food.
• You are an independent, resilient and team-oriented person.
• You are available to start your training from 1 August 2027.