Apprentice Butcher

Do you love fresh food, enjoy hands-on work, and want to learn real craftsmanship? Then start your apprenticeship as a butcher (m/f/d) at Transgourmet Germany! Expect a varied daily routine, strong team spirit, and plenty of enjoyment. You'll learn everything about meat – from cutting to trade. Are you motivated, friendly, and reliable? Apply now and join our strong team! Your apprenticeship starts on 01.08.2027. During training, you'll learn the various operational processes and departments at Selgros: cutting & portioning, production & refinement, preparation/packaging, product presentation, quality & freshness control, hygiene & cleaning, customer consulting, goods receipt & storage.

Cutting & portioning: portion meat professionally into sale-ready pieces; Production & refinement: produce minced meat, sausages, or marinated items per specifications; Preparation/packaging: weigh, pack, label, prepare goods for sale/collection; Product presentation: attractively stock self-service counter and ensure replenishment; Quality & freshness control: check freshness, temperatures, best-before dates, maintain cold chain; Hygiene & cleaning: work per HACCP rules, clean equipment/work surfaces; Customer consulting: recommend cuts, quantities, and preparation methods per need; Goods receipt & storage: accept deliveries and store correctly in refrigerated/frozen areas

Carefulness; hygiene awareness; manual dexterity; resilience; reliability; teamwork; customer orientation; willingness to learn

Severely disabled applicants given special consideration when equally qualified