Cook

Universitätsmedizin Rostock Service GmbH is seeking a cook to work full time, 40 hours per week, starting as soon as possible on a two-year contract. The subsidiary provides daily meals for around 1,000 patients across several locations.

• Prepare menus for patients, visitors and staff, as well as menus for takeaway food and drinks
• Ensure compliance with HACCP requirements
• Prepare, portion and distribute meals professionally
• Order, receive and make goods available, and store them correctly

• Completed vocational training as a cook
• Ideally, experience in a similar role in catering, hotels or institutional catering
• Strong customer and service focus and good communication skills
• A category B driving licence
• Good spoken and written German, with proof of at least B1 level for non-native speakers
• Immunity to measles and submission of the relevant proof