Restaurant Service Professional - Conference Service & Event Catering

Deutsche Bahn AG - DB Gastronomie is seeking a restaurant service professional for conference service and event catering to start as soon as possible, mainly in Berlin and Potsdam. Assignments in Cottbus, Magdeburg, Seddin and Wittenberge are also possible. This is a permanent, full-time position.

• Independently plan, organise and coordinate catering services
• Look after guests during conference service, at the barista bar and at catered events
• Take responsibility for putting company standards and service concepts into practice
• Maintain consistently high service and product quality in daily operations
• Advise customers and professionally discuss offers and sales
• Oversee ordering supplies, including checking quality and delivered quantities
• Ensure proper procedures for inventories, stock checks and cash reconciliation

• Completed vocational training in restaurant or hotel service
• A well-groomed appearance and professional manners
• Practical work experience in service and handling payments
• Knowledge of event management supported by strong organisational skills
• A strong understanding of hospitality that ensures high guest satisfaction
• Sound knowledge of HACCP, food hygiene and workplace safety
• Flexibility, team spirit and a driving licence for catering deliveries