Apprenticeship as a Specialist Salesperson, Meat Department - 2027

Apprenticeship in the food trade specializing in meat. You advise customers at the fresh-food counter and help create the shopping experience. You learn about quality, freshness, storage, inventory planning, hygiene, and platter, gift, and finger-food services.

• Advising customers on fresh sausage and meat products and their preparation
• Developing ideas for platter and gift services as well as finger food
• Creating an attractive, sales-oriented fresh-food counter
• Checking, correctly storing, and planning the inventory of fresh products
• Maintaining high hygiene standards and cleanliness

• At least a lower secondary school certificate
• Passion for food
• Enjoyment of customer contact and an outgoing personality
• Good ability to work in a team
• Motivation and willingness to contribute

Benefits and additional services vary depending on the store or training company.