Apprenticeship as a Specialist Salesperson, Butchery, 2027

In your apprenticeship as a specialist salesperson in the food trade, specializing in butchery, everything revolves around quality, freshness and enjoyment. You will become a contact person for customers and actively shape the shopping experience at the fresh-food counter.

You will advise customers on fresh sausage and meat products and their preparation. You will develop ideas for platter and gift services or finger food, design the counter attractively to support sales, check and store fresh products, and maintain high hygiene standards.

At least a lower secondary school certificate; passion for food; enjoyment of customer contact and an outgoing personality; ability to integrate well into a team; motivation and willingness to contribute.

Benefits and additional services vary depending on the store or training company.