Apprenticeship as a Specialist Salesperson in the Food Trade, Meat Products

An apprenticeship in the food trade specializing in meat products. You will learn how to present a meat counter attractively, advise customers, ensure product quality and process meat products professionally.

Advising customers on fresh sausage and meat products and their preparation; maintaining, checking and presenting goods; processing meat; following hygiene regulations; designing an attractive sales counter; creating products for platter, gift and finger-food services; monitoring and ordering fresh food; producing decorative platters and ready-to-cook products.

Enjoyment of working with people and food; personal hygiene and cleanliness; manual dexterity; good organizational skills; quick comprehension; enthusiasm for customer contact; commercial ability and organizational talent.

Excellent teamwork and the prospect of a secure job.