Apprenticeship as a Food Technology Specialist - 2027

Apprenticeship as a food technology specialist, with responsibility for processing raw materials into finished products and maintaining high quality and hygiene standards.

Producing food in compliance with the highest hygiene regulations; setting up and monitoring production systems; quality control of manufactured products; learning about the production of meat and sausage products; producing food products according to set recipes.

High quality standards for yourself and food products; teamwork skills; sense of responsibility; awareness of hygiene requirements; independence; technical understanding; prudence and planning ability.

Attractive training pay of €1,320 in the first year, €1,373 in the second year and €1,430 in the third year; 5-day introductory event; 2-day summer camp; get-together events; participation in career orientation activities; exciting trainee projects; excursions to other production sites; exclusive training seminars and competitions; e-learning courses via EDEKA next; graduation gala at Europa-Park; regular feedback meetings; many career opportunities and junior development programs; cafeteria; 10% employee discount; fresh apples and free drinks; company events.