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Retail sales apprenticeship specialising in deli and fresh food counters

Original title: Ausbildung zum Verkäufer, Fachrichtung Feinkost (Frischetheke) (m/w/d)

REWE Dortmund eGSprockhövel, NWAusbildung
Apprenticeship
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This job is at REWE Dortmund eG. You apply to them, not to GoAusbildung.

  • Start Date

    August 1, 2027

  • Sector

    Food retail

  • Salary

    €1140 - €1260

Listing data as of November 3, 2026

About this Apprenticeship

Two-year retail sales apprenticeship specialising in deli and fresh food counters at Lenk oHG in Sprockhövel. Training starts on 1 August 2027 and covers fresh food products, customer advice and store operations.

What You'll Learn

  • Get to know fresh food counters: Explore the range of counters and learn about meat, sausage and cheese specialities
  • Help customers enjoy their shopping: Advise customers, share product tips and provide a great shopping experience
  • Create appealing displays: Use your eye for detail to present products in a way that encourages customers to try them
  • Learn what happens behind the scenes: Find out how goods are ordered, quality standards are met and store processes are organised

Requirements

  • You will have successfully completed school by the start of training.
  • You are interested in high-quality food, enjoy working with your hands and feel comfortable approaching people.

What REWE Dortmund eG offers

  • Fair pay: Pay under a fixed pay scale plus holiday and Christmas bonuses
  • Exclusive benefits: 5% discount at REWE and PENNY, plus extra offers at DERTOUR, toom and many partners
  • Future opportunities: A very good chance of a job after training and opportunities to develop
  • Dedicated contacts: Support throughout your training
  • Extra learning: Company lessons to complement vocational school
  • Fitness: Access to EGYM Wellpass and discounts at FitX
  • Support for your future: A company pension or employer contributions to a savings plan
  • A workplace based on trust, diversity and teamwork regardless of background or identity, in a business that offers stability during crises

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