Butcher

Peeters EH oHG in Duisburg is seeking a full-time butcher to start immediately. Take responsibility for the meat and sausage counter, lead your team and ensure high-quality products and appealing displays.

• Responsibility and leadership: Take responsibility at our meat and sausage counter and lead your team with skill and enthusiasm.
• Preparation and finishing: Prepare meat, make your own barbecue specialities and contribute creative ideas using your skills.
• Quality control: Take responsibility for checking goods properly, reordering stock and storing it carefully.
• Product displays: Present products attractively and help create displays that appeal to customers.
• Teamwork and presentation: Work together to make the fresh food counter creative and appealing, giving customers a great shopping experience every day.

• Qualifications: Completed vocational training as a butcher, ideally in food retail. Comparable qualifications are also welcome.
• Experience: Experience in butchery or delicatessen work is an advantage. Committed newcomers with a passion for the trade are also welcome.
• Quality awareness: A sense of responsibility and a strong understanding of quality, hygiene and freshness.
• Customer focus: Enjoyment of customer contact, a strong service mindset and a friendly manner.
• Teamwork: Initiative, team spirit and open communication. You enjoy helping out and contributing actively.