Apprentice as Butcher

We are successful because we trade – with pleasure. Every day we reliably supply professional bulk buyers with fresh food, diverse non-food items, and innovative services. We support our gastronomy and commercial customers with friendly advice and holistic concepts. Because sustainability is a particular concern for us, it is at the focus of our actions. We are always happy to find colleagues who share this attitude with us: Trading. Gladly with pleasure. You love fresh food, like to get stuck in, and want to learn real craftsmanship? Then start your apprenticeship as a butcher (m/f/d) at Transgourmet Germany! Here you can expect a varied daily routine, strong team spirit, and plenty of enjoyment. You will learn everything about meat – from cutting to trade. Are you motivated, friendly, and reliable? Apply now and become part of our strong team! You start your apprenticeship with us on 01.08.2027.

During your apprenticeship, you will learn the various operational processes and departments at Selgros: Cutting & Portioning: You portion meat professionally into ready-to-sell pieces. Production & Refinement: You produce e.g. minced meat, bratwurst, or marinated items according to specifications. Preparation/Packaging: You weigh, pack, label, and prepare goods for sale/collection. Product Presentation: You stock the self-service counter attractively and ensure replenishment. Quality & Freshness Control: You check freshness, temperatures, best-before dates, and maintain the cold chain. Hygiene & Cleaning: You work according to hygiene rules (HACCP) and clean equipment/work surfaces. Customer Advice: You recommend cuts, quantities, and preparation methods according to needs. Goods Receipt & Storage: You accept deliveries and store them correctly in the refrigerated/frozen area.

Carefulness: You work precisely when cutting, weighing, and labelling. Hygiene awareness: You consistently follow rules and handle food responsibly. Manual dexterity: You can handle knives and machines safely. Resilience: You are fit for standing work, lifting, and cool working areas. Reliability: You adhere to processes (cold chain, cleaning, documentation). Teamwork: You pitch in and work closely with colleagues. Customer orientation: You remain friendly and advise clearly. Willingness to learn: You want to quickly learn products, cuts, and processes.

Severely disabled applicants will be given special consideration in case of equal suitability.