Apprenticeship as a Specialist Salesperson in the Food Trade - Butchery - 2027

During the apprenticeship, you will learn how to professionally process, maintain, inspect, and present meat and sausage products in an appealing way. You will advise customers and prepare platters, party-service products, and finger food.

Process, maintain, and inspect meat and sausage products; present products attractively; advise customers and provide preparation tips; develop creations for platters, party service, and finger food.

Secondary school certificate; awareness of hygiene and quality; enjoyment of customer service and food; good communication skills; German language skills at B1 level or higher with proof; valid work permit for Germany.

Additional freshness bonus of €200 per month; apprentice welcome event; flexible scheduling; high-quality training with very good prospects of permanent employment; dedicated contact person; EDEKA seminars, exam preparation, and development programs; apprentice projects; digital learning platform and digital training record.