Buffet, Cashier, Dishwashing Staff for our Blumhardtstraße Canteen

To reinforce our team in Blumhardtstraße, we are looking for a buffet, cashier, and dishwashing staff member (f/m/d) for our Blumhardtstraße canteen starting 04.01.2027, part-time (20 hours/week), initially limited to 2 years with a possible later takeover. You will work mainly Monday to Friday between 09:00 and 16:00 in rotating shifts. By arrangement, other working hours and assignments in our other canteens are possible. Approximately two to three times a year, scheduled assignments on Saturdays or in the evenings are planned.

You will prepare and sell food and beverages for breakfast and lunch service; you will serve food in accordance with specified portion sizes and inform guests about ingredients upon request; you will handle cashier duties and ensure guests feel welcome with your friendly and service-oriented manner; you will handle dish return and cleaning in the dishwashing area while complying with applicable hygiene regulations (HACCP).

You already have experience in gastronomy or a comparable field; you are reliable and punctual; you enjoy working with people, are service-oriented and carry out your tasks carefully and independently; you are physically capable of handling prolonged standing and lifting; you have good German language skills, further language skills are welcome.

Remuneration according to EG 2 TV-L, level 1 to 3 depending on creditable professional experience (15.85 € gross to 17.44 € gross per hour); annual special payment; company pension scheme (VBL); capital-forming benefits (VWL); a secure workplace; regulated working hours, 30 days paid vacation for a five-day week plus company holidays between Christmas and New Year; structured and practical onboarding as well as suitable training and further education opportunities; subsidy for company fitness for athletic balance; possibility of job bike leasing; attractive employee discounts at numerous companies and brands via Corporate Benefits; discounted, delicious and healthy food in our canteens and cafeterias.