Apprenticeship as a Hotel Specialist

A three-year apprenticeship as a hotel specialist with placements in reservations and reception, food and beverage, kitchen and housekeeping. Training takes place at the company and at vocational school.

Check hotel guests in and out; accept and process reservations; serve food and beverages; design and maintain guest rooms; prepare simple dishes; learn about inventory management; gain insights into marketing.

Successfully completed school education; enthusiasm for the profession and enjoyment of working with people; openness and a friendly manner; communication, organizational and sales skills; willingness to learn and motivation; teamwork and reliability; strong hospitality skills; German language skills at least at B2 level; EU citizenship or an existing work and residence permit for Germany.

Guaranteed permanent-employment offer after successful completion; workplace in a region with a high quality of life; high quality standards; industry-standard pay including vacation and Christmas bonuses; furnished employee accommodation for the first six months, subject to availability; attractive rates at European partner hotels; employee discounts in gastronomy and wellness; discounts through the Corporate Benefits shopping portal; free employee restaurant; individual support for further training; free use of the fitness area; golf benefits; free work clothing and cleaning; regular team events; use of hotel bicycles subject to availability.