Junior Cook or Assistant Cook Part-time

We are looking for you as a junior cook or assistant cook (f/m/d) for our location in Munich. You work with fresh ingredients, get stuck in in the kitchen and learn something new every day. Working hours: Monday to Thursday between 06:00 and 13:30.

• Helping to prepare and cook hot and cold dishes, including mise en place, portioning and plating
• Working at different kitchen stations and supporting the team with meal service and daily business
• Working closely with colleagues and the site management
• Ensuring all quality and hygiene standards (ISO, organic, HACCP, IFS) are met

• Completed training as a hospitality specialist, cook or assistant cook; first work experience is ideal but not required
• Willingness to learn: quickly getting into new tasks, enjoying different kitchen areas, open to feedback
• Reliability: careful work, keeping to agreements, keeping an overview in busy situations
• Personality: happy to pitch in, respectful teamwork, commitment and enjoyment of the work