Apprenticeship as a Chef 2027

You will learn about purchasing, storing and checking the quality of food, hygiene regulations, various cutting techniques, and the professional preparation of food and dishes. You may also create your own recipes.

Purchasing, storing and checking the quality of food; complying with hygiene regulations; learning various cutting techniques; professionally preparing food and dishes; creating original recipes.

Intermediate school leaving certificate or higher school certificate recognised in Germany; German language skills at least at B2 level; enjoyment of cooking and interest in food; organisational skills; ability to work in a team; careful and responsible working style.

Mobile device for learning and private use; 16 free journeys within Germany per year; further travel discounts, including the DB Job-Ticket; affordable travel options for family and friends; rent subsidy of up to €400 per month if moving to a closer home is necessary.